Treat Mum to a Special Sunday lunch...
Sunday 11th March 2018

Food served 12 - 7pm - Two courses £19.95 or Three Courses £24.95

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STARTERS

Sweet potato & red lentil Soup (v) - lime chilli oil & artisan bread

Monkfish, chorizo skewer - Lemon, fennel, jumbo cous cous

 Smoked Duck breast - orange, watercress & pistachio salad, raspberry vinaigrette 

 Chickpea, chilli, coriander cake (v) - Spiced ragu, mango salsa

 MAINS

 Roast treacle glazed Beef with all the trimmings

 Cornfed Chicken Superfood salad - stem broccoli, beetroot, avocado, red onion, wholegrain mustard, and honey dressing

 Lemon sole fillet with salmon mousseline - served with samphire, kale, dill & mussel cream

 Caramelised Celeriac, Butternut squash, Thyme & Hazelnut Risotto, Garlic sour dough bread

 Parma Ham wrapped Pork Fillet - savoy cabbage, confit garlic mash, sage and apple jus, Pancetta crumb

 DESSERTS

 Classic Sherry trifle with honeycomb pieces

 Rhubarb and apple crumble, crème anglaise

 Chocolate & Coffee Mousse topped with salted caramel 

 Champagne zabaglione, Fresh fruit, praline crumb